
Nepal is one of the most peaceful multi-religious
countries in the world. Nepal is the most happening destination in the universe-
a heavy mixture of unique culture proudly preserved. It has the richest and
most diverse culture landscapes is the holy land of Lord Pashupatinath and Gautam
Buddha where the Hindus and Buddhists have lived together in harmony for centuries.
A land where you can revitalize your mind, body and soul amidst scenery that
is simply a knock out. It offers an incomparable scope to connoisseurs of art
and culture to see and study the different aspects of fine arts in its paintings,
sculptures, woodcarving and architecture.
The General Tours consist of the exploration of high snowcapped Himalayan
massif, green hills & local Nepalese community. It also consists of the
exploration of different landscapes and highly acclaimed geographical locations
of Nepal, the local people and their culture, custom, tradition, festival
& lifestyle.
Nepali culture is very similar to the cultures of neighbouring Tibet and India. There are similarities in clothing, language and food. A typical Nepali meal is dal-bhat - boiled dal served with rice, vegetables and spicy relish. This is consumed twice daily, once in the morning and again after sunset. Between these main meals, snacks such as chiura (beaten rice) and tea are consumed. Meat, eggs, and fish are considered a treat. In the mountainous region the staple diet is based on wheat, maize, millet and potatoes. Millet-based alcoholic drinks known as Tongba and other cereal based alcohol are popular, including chhaang and the distilled rakshi.
When To Go

Always consider the climate when you plan a trip to Nepal. Judge it wrong and you may never see the mountains. The best time to visit is probably the start of the dry season in October-November: the weather is balmy, the air is clean, visibility is perfect and the countryside is lush and green following the monsoon. However, roads and trails damaged during the monsoon may not be repaired until later in the year. There are some important and colourful festivals to enjoy too, though the Dasain festival in October can be disruptive if you are on a tight schedule.
February-April, the tail end of the dry season, is the second-best period: the weather is warm and many of Nepal's wonderful wild flowers are in bloom, but dust can reduce visibility (and the pleasure of travelling by road).

In December and January the skies are as clear as Swarovski crystal but it can be chilly: trekkers need to be well prepared for snow, and a warm sleeping bag is an asset in cheaper hotels, even in Kathmandu. On the other hand, sitting around an open fire wrapped in a yak wool blanket can be a very cosy experience.
The rest of the year is fairly unpleasant for travelling: May and early June are generally too hot and dusty for comfort, and the monsoon from mid-June to September obscures the mountains in cloud and turns trails and roads to mud. Flying is often the only way to reach outlying areas at this time of year, and the western border crossings to India are often impassable.